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Herbs database

Index:

 
 

Herbs found:

  • Da Ding Huang
    Taste: Sweet
    Temperature: Warm
    Meridians:
     
  • Da Dou (Huang) Juan
    Taste: Sweet
    Temperature: Neutral
    Meridians: Spleen, Stomach
     
  • Da Feng Zi
    Taste: Acrid
    Temperature: Hot, Toxic
    Meridians: Kidney, Liver, Spleen
     
  • Da Fu Pi
    Taste: Acrid
    Temperature: Slightly Warm
    Meridians: Large Intestine, Small Intestine, Spleen, Stomach
     
  • Da Huang
    Taste: Bitter
    Temperature: Cold
    Meridians: Heart, Large Intestine, Liver, Stomach, (Pericardium), (Spleen)
     
  • Da Ji
    Taste: Sweet, (Bitter)
    Temperature: Cool
    Meridians: Liver, Spleen, Heart
     
  • Da Qing Yan
    Taste: Salty
    Temperature: Cold
    Meridians: Heart, Kidney, Urinary Bladder
     
  • Da Qing Ye
    Taste: Bitter, Salty, (Slightly Pungent)
    Temperature: Very Cold
    Meridians: Heart, Lung, Stomach, (Liver), (Gallbladder), (Large Intestine)
     
  • Da Suan
    Taste: Acrid
    Temperature: Warm
    Meridians: Stomach, Large Intestine, Spleen, Lung
     
  • Da Zao
    Taste: Sweet
    Temperature: Warm, (Neutral)
    Meridians: Spleen, Stomach
     
  • Dai Dai Hua
    Taste: Sweet, Bitter
    Temperature:
    Meridians: Liver, Stomach
     
  • Dai Mao
    Taste: Sweet, Salty
    Temperature: Cold
    Meridians: Heart, Liver
     
  • Dai Zhe Shi
    Taste: Bitter
    Temperature: Cold
    Meridians: Heart, Liver, Pericardium
     
  • Dan Dou Chi
    Taste: Sweet, Slightly Bitter, Acrid
    Temperature: Cold, or, Warm, Depending on the preparation
    Meridians: Lung, Stomach
     
  • Dan Nan Xing
    Taste: Bitter
    Temperature: Cool, Slightly Toxic
    Meridians: Liver, Lung, Spleen
     
  • Dan Shen
    Taste: Bitter
    Temperature: Slightly Cold, (Cool), (Neutral)
    Meridians: Heart, Pericardium, Liver
     
  • Dan Zhu Ye
    Taste: Sweet, Bland
    Temperature: Cold
    Meridians: Heart, Small Intestine, Stomach, (Urinary Bladder)
     
  • Dang Gui
    Taste: Sweet, Acrid, Bitter
    Temperature: Warm
    Meridians: Heart, Liver, Spleen
     
  • Dang Shen
    Taste: Sweet
    Temperature: Neutral
    Meridians: Lung, Spleen
     
  • Dao Dou (Dao Dou Zi)
    Taste: Sweet
    Temperature: Warm
    Meridians: Stomach, Kidney, (Spleen)
     
  • Deng Xin Cao
    Taste: Sweet, Bland
    Temperature: Slightly Cold, (Cool)
    Meridians: Heart, Lung, Small Intestines
     
  • Di Fu Zi
    Taste: Sweet, Bitter
    Temperature: Cold
    Meridians: Urinary Bladder, Kidney
     
  • Di Gu Pi
    Taste: Sweet, Bland, (Astringent)
    Temperature: Cold
    Meridians: Lung, Liver, Kidney
     
  • Di Jin Cao
    Taste: Acrid, Bitter
    Temperature: Neutral
    Meridians: Liver, Lung, Stomach, Large Intestine, Urinary Bladder
     
  • Di Long
    Taste: Salty
    Temperature: Cold
    Meridians: Urinary Bladder, Liver, Lung, Spleen, (Stomach), (Kidney)
     
  • Di Yu
    Taste: Bitter, Sour
    Temperature: Slightly Cold, (Cool)
    Meridians: Liver, Large Intestine, Stomach
     
  • Ding Xiang
    Taste: Acrid
    Temperature: Warm
    Meridians: Kidney, Spleen, Stomach, (Lung)
     
  • Dong Chong Xia Cao
    Taste: Sweet
    Temperature: Warm, (Neutral)
    Meridians: Lung, Kidney
     
  • Dong Gua Zi (Ren)
    Taste: Sweet
    Temperature: Cold, (Cool), (Neutral)
    Meridians: Lung, Stomach, Large Intestine, Small Intestine, (Spleen)
     
  • Dong Kui Zi
    Taste: Sweet,
    Temperature: Cold,
    Meridians: Urinary Bladder, Large Intestine, Small Intestine,
     
  • Du Huo
    Taste: Bitter, Acrid
    Temperature: Warm, (Slightly Warm)
    Meridians: Kidney, Urinary Bladder, (Liver)
     
  • Du Zhong
    Taste: Sweet, Slightly Acrid, (Astringent)
    Temperature: Warm
    Meridians: Kidney, Liver, (Heart)